Thursday, July 26, 2012


Your last Brownie Recipe!

3 eggs
2 cups sugar
1 1/2 tsp vanilla
1/4 tsp salt
1 1/2 cups flour
1/2 cup melted butter
1/2 cup melted shortening (all butter may be used)
3/4 cup powdered baking cocoa
1 cup chopped nuts (optional)

Preheat oven to 350*. In a mixing bowl, beat eggs, sugar and vanilla until well mixed. Add butter and shortening. Combine flour, cocoa, and salt; stir into egg mixture and mix well. Add nuts if desired. Grease 9X13 pan; pour batter into pan. Bake in oven for 30 min or until toothpick comes out clean. Cool in pan. Eat and enjoy!

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